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Tuesday, December 6, 2011

Tasty Tuesday :)

Yes, I remembered this week! Lol. With all the holiday activities going on, I have been missing my Tasty Tuesday posts, but I didn't miss it this week. I will try to remember from now on.

This week is... Cheesy drop biscuits! Ever been to Red Lobster and had their cheesy biscuits? Well, these taste like those... so good!

Ingredients:
  • 2 cups self-rising flour
  • 1 cup butter melted
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese

Directions:
  1. Preheat oven to 350 degrees.
  2. Combine all ingredients until blended.
  3. Drop by rounded table spoons 2 inches apart onto lightly greased baking sheet.
  4. Bake for 20-25 minutes or until golden brown.
  5. Cool for five minutes before removing from pan.
  6. Enjoy :)
**This recipe yields about 2 dozen biscuits.


2 comments:

  1. Very nice. Unique idea. Where do you get your recipes?

    ReplyDelete
  2. Some I find online and others are family recipes. This one is my mom's recipe.

    ReplyDelete